What is the difference between moscato d asti and moscato

This makes it a versatile wine for all meals. Made exclusively in the Piedmont region of Italy, this lightly sparkling white wine is an alternative to Spanish cava or the more expensive French champagnes. Like its parent Moscato, Asti has a low alcohol content. By law, this can be no more than 5. It is prized because of its lightness. This means it can be drunk at lunchtime or as an accompaniment to the evening meal, where it is traditionally drunk before dessert. Such is the versatility of a light and sweet wine.

Presently it is a very popular wine, with sales growing exponentially in the last few years. They have been made for generations and are lower in alcohol than champagne and other still wines. Therefore they are cheaper to buy, but just as good to enjoy. Featured Posts. Posts are coming soon. Recent Posts. The name Moscato is actually the name for the Muscat Blanc grape in Italy. This family of grapes can produce yellow, pink, white and black grapes, dependent on where they are grown.

This is due to how old the grape is, at it is thousands of years old, and has therefore been adopted by many countries for their wine production. If it works, it works, right? Moscato is a sweet Italian dessert wine with a low alcohol content. They can be white, red or pink, due to the range of colours that the grape can grow in.

Fortified and aged versions of this wine tend to have a very dark colour as a result of oxidation, whilst giving off aromas with notes of fruit cake, raisins ,toffee and coffee. This is a really sweet wine, so the wine goes well with spices like cardamom, ginger and chili — it is usually used as a pairing with spicy food and Oriental dishes!

It also goes super well with lighter meats such as fish and chicken! Despite this, its fruity taste and natural sweetness mean that this is often used as a dessert wine — a jack of all trades!